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Baked-Bean-Toasted-Sandwich

Baked Bean Toastie

Simple, delicious and a great choice for an easy breakfast,
5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Breakfast, lunch, Snack
Cuisine American, british
Servings 1 Person
Calories 350 kcal

Equipment

  • Toasted sandwich maker

Ingredients
  

  • 2 Slices Thick white bread
  • 1 Small Tin Baked Beans
  • 15 g unsalted butter

Instructions
 

  • Butter one slice of bread and lay in the toasted sandwich maker butter side down
  • Spoon beans into the bread pressing down to create a well in the bread
  • fill with a good amount of beans - as many as you think you can get away with
  • Butter the remaining top slice of bread
  • Place the bread on top of the beans with the butter side up (for the crust)
  • Close your toasted sandwich maker and leave for approximately ten minutes

Video

Keyword baked beans, breakfast, toasted sandwich