Ingredients
Equipment
Method
- Cook the meatballs in the microwave following the instructions on the bag (2 minutes for every five meatballs)
- Make up the gravy according to the packet instructions
- Lay out one slice of bread on the toasted sandwich maker
- Carefully place your meatballs on the slice of bread
- Spoon over 3-4 tablespoons of gravy
- Add the cheese
- Add the top slice of bread
- Close the toasted sandwich maker and cook for 8 minutes
- Serve with extra gravy on the side for dipping
