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Mushroom-toasted-sandwich

Mushroom Toasted Sandwich

Mushrooms are a fantastic food that are absolutely full of flavor while low on calories and provide a good hit of protein. Plus, they make an excellent toastie ingredients. Check out this Mushroom Toasted Sandwich Recipe and in 15 minutes you can be enjoying a tasty Mushroom Toastie.
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Prep Time 3 minutes
Cook Time 12 minutes
Total Time 15 minutes
Servings: 1 person
Course: lunch, Snack
Cuisine: toasted sandwich
Ingredients Equipment Method Video

Ingredients
  

  • 2 Slices Thick cut bread White or brown
  • 2-3 Mushrooms sliced I used Chestnut mushrooms for an earthy flavor
  • 2 Slices Gouda cheese You could cheddar, American or red Leicester
  • 20 g Chopped onion

Equipment

  • Toasted sandwich maker
  • Small Frying Pan
  • Sharp knife
  • Chopping Board

Method
 

  1. Heat a glug of oil in the frying pan and add the onions and mushrooms
  2. Cook until colored and soft
  3. Place one slice of bread into a hot toasted sandwich maker
  4. Add a slice of cheese to the bread
  5. Spoon on the mushroom and onion mix
  6. Add the remaining slice of cheese
  7. Top the sandwich with the remaining bread and press down gently (careful of the hot toasted sandwich maker)
  8. Close the toasted sandwich maker and cook for between 8-10 minutes until crispy and golden

Video