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Mushroom-toasted-sandwich

Mushroom Toasted Sandwich

Mushrooms are a fantastic food that are absolutely full of flavor while low on calories and provide a good hit of protein. Plus, they make an excellent toastie ingredients. Check out this Mushroom Toasted Sandwich Recipe and in 15 minutes you can be enjoying a tasty Mushroom Toastie.
Prep Time 3 minutes
Cook Time 12 minutes
Total Time 15 minutes
Course lunch, Snack
Cuisine toasted sandwich
Servings 1 person

Equipment

  • Toasted sandwich maker
  • Small Frying Pan
  • Sharp knife
  • Chopping Board

Ingredients
  

  • 2 Slices Thick cut bread White or brown
  • 2-3 Mushrooms sliced I used Chestnut mushrooms for an earthy flavor
  • 2 Slices Gouda cheese You could cheddar, American or red Leicester
  • 20 g Chopped onion

Instructions
 

  • Heat a glug of oil in the frying pan and add the onions and mushrooms
  • Cook until colored and soft
  • Place one slice of bread into a hot toasted sandwich maker
  • Add a slice of cheese to the bread
  • Spoon on the mushroom and onion mix
  • Add the remaining slice of cheese
  • Top the sandwich with the remaining bread and press down gently (careful of the hot toasted sandwich maker)
  • Close the toasted sandwich maker and cook for between 8-10 minutes until crispy and golden

Video

Keyword cheese, Mushrooms, toasted sandwich